Hamburger
From Recipes-Wiki
| Hamburger | |
|---|---|
| |
| Quantities for: | 1 burger |
| Time: | preparation 20 min |
| Difficulty: | 
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100% Beef Burgers This is a very simple recipe for hamburgers best cooked on a grill or in an iron skillet.
Ingredients
- 250g Ground Beef per person
- Salt
- Black Pepper - freshly ground
- 2 Tbsp Worcestershire sauce
Utensils
- 1 plate
- iron skillet or BBQ
- spatula
Preparation
- Mix ground beef, salt, pepper and worcestershire sauce. Knead mixture and place in fridge for at least 1 hour.
- Remove from fridge and form one 3cm thick burger for each 250g of meat, compressing the meat together as you form the patty (so requires no binder)
Cooking
- If using iron skillet, turn heat on high, salt the bottom of the pan (use no oil!) and cook until desired done the way you like.
Trimmings
- Serve with Ketchup, Mustard, Mayo, tomatoe slices, lettuce, french fries, jalapeno slices, branston pickles, cheddar cheese, emmethaler cheese or whatever else you like!
